Kitchen and hospitality
Culinary treats in the ARBERLAND
What can I bring?
Bavarian veal sausage, a good and solid meal with "Obatzda", a Bavarian-Bohemian dish or Pichelsteiner, the classic from the ARBERLAND? Or maybe something fine from the haute cuisine? In the Bavarian Forest you cannot only enjoy nature, also the gourmets are spoiled in a stylish ambience.
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Genuss im ARBERLANDTVO - Andreas Maier -
Die Küche des Bayerischen Waldes bietet eine besonders herzhafte Leberknödelsuppe.vhs ARBERLAND / Daniela Blöchinger -
Genuss im ARBERLANDTSC - Bauernfeind -
Rezepte aus dem ARBERLANDTVO - Andreas Maier
"Eating is a need, enjoying is art" - Francois de la Rochefoucauld
Gourmet cuisine in the ARBERLAND - Oswald's Gourmet Parlor
Indulge in this stylish ambience and enjoy haute cuisine in the gourmet restaurant in the Landromantik Wellnesshotel Oswald.
Oswald's gourmet parlor was honoured by 1 MICHELIN star. Thomas Gerber and his team convince with classy compositions, innovatively interpreted. Quality on a high level is waiting for you.
Indulge in this stylish ambience and enjoy haute cuisine in the gourmet restaurant in the Landromatik Wellnesshotel Oswald. Experience a cuisine full of finesse and first class products. OSWALDS GOURMETSTUBE Guide MICHELIN 2016.
Quality from the region with award in the ARBERLAND
Quality products, fresh food from the region, friendly service and the proverbial bavarian coziness: That is what the described inn in the ARBERLAND is famous for. The confident innkeeper has convinced with the use of regional products, typical dishes of the region, offers in the rythm of the seasons.
More information on the competition.
The price winner from the ARBERLAND: Berggasthof Zottling
Music at the Inn
Who stops for a bite to eat at an inn and finds there a metal sign with tuba and clarinette is maybe lucky that just at this evening a few musicians will sing and play for the guests pleasure. The metal sign marks a "musician friendly inn" - in the ARBERLAND there are more than 30 of them.
Folk music at the inn has almost disappeared nowadays. Host and guests seldom experience a few musicians playing or singing.
The good cuisine in the ARBERLAND
Gala dinner, fresh fish, bavarian bohemian spceialities, deserts, a good and solid meal or the famous Pichelsteiner: The cuisine of the ARBERLAND BAVARIAN FOREST is diversified and offers selected treats.
Special regional delicacies
The "body" is served a multitude of delicacies - even if the international cuisine has settled in the Bavarian Forest it is especially the regional Bavarian dishes with whom the guests are spoilt and which they appreciate.
